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It Was a Very Good Year! Annual Dinner

A Taste of Wines with Dinner

Saturday, September 29, 2018

Sycamore Banquet Center

$80 per person, $600 reserved table for 8 guests

Call 812-235-2801 for more information

 

ANNUAL DINNER MENU

First Course

Wild Mushroom Truffle Cappuccino w/ Pumpernickel Biscotti

Wine – Bolla Soave

Second Course

Hoisin Glazed Duck Confit Bahn Mi Bun w/ Pickled Vegetables

Wine – Love Noir Pinot Noir

Vegetarian 2nd Course Option: Shredded Jackfruit Bahn Mi Bun w/ Pickled Vegetables

Third Course

Marinated Grilled Flank Steak Rose w/ Grape Tomatoes over Horseradish Dauphinoise Potatoes and Roasted Mushrooms and Seasonal Baby Squash

Wine – 7 Moons Red Blend

Vegetarian 3rd Course Option: Vegan Curry Tofu Wellington w/ Truffle Mashed Potatoes, Red Zinfandel Reduction and Greens

Fourth Course

Cream Filled Dark Chocolate Cake w/ Marcona Almonds, Chocolate Bacon Crunch & Toasted Hazelnut Mascarpone

Wine – Fonesca Port

Vegetarian 4th Course: Omits the Bacon

For more information, please call 812-235-2801.